Title: Registered Dietitian and Founder
Company: Holistic Hope LLC
Location: Nashville, Tennessee, United States
Isabella Hope Morin, MS, RDN, LDN, registered dietitian and founder of Holistic Hope LLC, has been recognized by Marquis Who’s Who Top Healthcare Professionals for dedication, achievements, and leadership in dietetics.
Ms. Morin has built a successful career in health care, specializing in nutrition and dietetics. She currently serves as a registered dietitian and founder of Holistic Hope LLC, a role she has held since 2024. In this capacity, she consults with clients about their current nutrition protocols, schedules follow-up appointments, and conducts personalized sessions utilizing Nutrition Response Testing. Her previous experience includes serving as a registered dietitian at Aster Springs Outpatient from 2023 to 2024 and the Health and Wellness Center from 2022 to 2023, as well as completing a dietetic internship at Vanderbilt University Medical Center from 2021 to 2022. She also served as head swim coach at The Georgia Club in 2021, student intern at Piedmont Athens Regional in 2021, lifeguard at UGA Executive Education from 2018 to 2020, nutrition intern at East Cobb Spine and Sport Chiropractic in 2020, and student intern with the University of Georgia Football Nutrition program from 2017 to 2018.
Laying a strong educational foundation, Ms. Morin earned a bachelor’s degree in dietetics from the University of Georgia in 2021, followed by a master’s degree in food and nutrition from the University of Georgia in 2022. She became a registered dietitian nutritionist through the Academy of Nutrition and Dietetics in 2022 and obtained licensing as a dietitian nutritionist that same year. Additionally, she holds a Basic Life Support for Healthcare Providers certification from the National CPR Association, earned in 2021, and CPR, First Aid, and AED certification from the American Red Cross, earned in 2018. Throughout her career, she has also contributed as an author of a pregnancy guidebook for the Academy of Nutrition and Dietetics, and volunteered with Northeast Georgia Foodbank from 2018 to 2020 and as a food judge volunteer at the Rock Eagle 4-H Center in 2020.
In 2020, as a college junior, Ms. Morin had planned to study in Ghana, but the COVID-19 pandemic canceled her trip. Making the most of the opportunity, she interned with a chiropractor in Marietta, Georgia, who specialized in functional nutrition. This internship provided her with valuable insights into the body’s ability to heal itself and the role of nutrition in health and well-being. Following this experience, she returned to the University of Georgia to complete her undergraduate studies and began her 1,200 hours of supervised practice at Vanderbilt University Medical Center. Her passion for using nutrition to promote healing continued to grow, leading her to seek advanced knowledge from a professional, where she studied muscle testing and functional nutrition techniques. After six months of dedicated learning, she founded her own practice, Holistic Hope LLC.
Ms. Morin takes great pride in establishing her own practice and embracing an entrepreneurial role. She attributes her success to the unwavering support of her family, parents, and clientele, whose encouragement and motivation have been instrumental in driving her forward. Looking to the future, she is focused on further developing her practice, expanding her current office, and opening a second location next year. With a strong network of friends, family, and a significant number of distance clients in Marietta, Georgia, she sees tremendous potential for growth. In the distant future, she is open to creating her own cookbook, building on the recipes she frequently shares on her social media platforms.
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